{"id":32,"date":"2015-11-15T02:40:49","date_gmt":"2015-11-15T02:40:49","guid":{"rendered":"http:\/\/miosh.com.my\/mioshm\/?page_id=32"},"modified":"2015-11-15T02:40:49","modified_gmt":"2015-11-15T02:40:49","slug":"kursus-kursus-lain","status":"publish","type":"page","link":"http:\/\/miosh.com.my\/mioshm\/training\/kursus-kursus-lain\/","title":{"rendered":"Kursus-kursus Lain"},"content":{"rendered":"<div id=\"yass_top_edge_dummy\" style=\"width: 1px; height: 1px; padding: 0; margin: -10px 0 0; border-width: 0; display: block;\"><\/div>\n<div id=\"yass_top_edge\" style=\"background-image: url('\/\/yass\/content\/edgebgtop.png'); background-attachment: scroll; background-position: center bottom; padding: 0; margin: 0 0 9px -10px; border-width: 0; height: 0; display: block; width: 801px;\"><\/div>\n<ol style=\"margin-top: 9px;\">\n<li>OSH Management<\/li>\n<li>Lifestyle Modification Training<\/li>\n<li>Customized In-House Training Program<\/li>\n<li>OSH Awareness for the Management Team<\/li>\n<li>Developing OSH Management System<\/li>\n<li>Risk Management<\/li>\n<li>Management of OSH Program<\/li>\n<li>Accident Prevention and Investigation<\/li>\n<li>Awareness to Occupational Health<\/li>\n<li>Introduction to USECHH 2000 Regulation<\/li>\n<li>Introduction to NADOPOD 2004 Regulation<\/li>\n<li>Hazardous Chemicals Management Program<\/li>\n<li>Classification, Packaging and Labeling of Chemicals<\/li>\n<li>Basic First Aid Training Program<\/li>\n<li>Respiratory Protection Program<\/li>\n<li>Effectiveness of Safety and Health Committee Training Program<\/li>\n<li>Fitness to Work Program<\/li>\n<li>Ergonomic Training for Computer Users<\/li>\n<li>Ergonomic Training for Dentistry and Hospitals<\/li>\n<li>Manual Handling Training<\/li>\n<\/ol>\n<p><span style=\"text-decoration: underline;\"><strong>\u00a0<\/strong><\/span><\/p>\n<div id=\"yass_bottom_edge\" style=\"background-image: url('\/\/yass\/content\/edgebgbot.png'); background-position: 0 0; position: absolute; margin: 0; padding: 0; border-width: 0; height: 0; left: 0; top: 534px; width: 100%; display: block;\"><\/div>\n<div id=\"yass_bottom_edge\" style=\"background-image: url('\/\/yass\/content\/edgebgbot.png'); background-position: 0 0; position: absolute; margin: 0; padding: 0; border-width: 0; height: 0; left: 0; top: 558px; width: 100%; display: block;\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>OSH Management Lifestyle Modification Training Customized In-House Training Program OSH Awareness for the Management Team Developing OSH Management System Risk Management Management of OSH Program Accident Prevention and Investigation Awareness to Occupational Health Introduction to USECHH 2000 Regulation Introduction to NADOPOD 2004 Regulation Hazardous Chemicals Management Program Classification, Packaging and Labeling of Chemicals Basic First [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":23,"menu_order":6,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"http:\/\/miosh.com.my\/mioshm\/wp-json\/wp\/v2\/pages\/32"}],"collection":[{"href":"http:\/\/miosh.com.my\/mioshm\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/miosh.com.my\/mioshm\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/miosh.com.my\/mioshm\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/miosh.com.my\/mioshm\/wp-json\/wp\/v2\/comments?post=32"}],"version-history":[{"count":1,"href":"http:\/\/miosh.com.my\/mioshm\/wp-json\/wp\/v2\/pages\/32\/revisions"}],"predecessor-version":[{"id":33,"href":"http:\/\/miosh.com.my\/mioshm\/wp-json\/wp\/v2\/pages\/32\/revisions\/33"}],"up":[{"embeddable":true,"href":"http:\/\/miosh.com.my\/mioshm\/wp-json\/wp\/v2\/pages\/23"}],"wp:attachment":[{"href":"http:\/\/miosh.com.my\/mioshm\/wp-json\/wp\/v2\/media?parent=32"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}